Cook for nourishment. Eat for sport Today is Friday, July 30, 2010

Two of my favorite things

Jun21

Pasta and caramelized onions.  Nothing is better.  What happens if you combine the two?  A taste explosion!

Carmamelize two red onions and several shallots.  Flavor with salt, pepper and thyme.  Boil up some pasta and toss it all together with the best olive oil you can find, a squeeze of lemon and a splash of pear infused white balsamic vinegar.  Dig in.

 



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Cook. Eat. Enjoy


Restaurant Spotlight

Ipuddo, 65 4th Avenue

The greeting when you walk into the dining room is a definite indicator as to how your meal will go; comforting, familiar and soul warming. Every time we go to Ipuddo the meal is the same: Pork buns and Akamaru Modern ramen. The pork is mouth wateringly moist and the creamy ramen broth is unbelievably flavorful. Whether you decide on a quick lunch or a late and lazy dinner, your appetite will thank you.


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